Camarão com Alho e Azeite
................................US$15.00Prawns poached in garlic & olive oil
Camarão com Alho e Azeite
................................US$15.00Prawns poached in garlic & olive oil
Camarão Piri - Piri
................................US$15.00Prawns poached in our housemade Piri-Piri sauce
Marisco e White Wine
................................US$15.00Mussels or Clams, Garlic, Bacon and Tomato, sauteed in a Buttery White Wine sauce
Queijo de Cabra
................................US$12.00Fig infused goat cheese drizzled with honey, walnuts & a tart balsamic reduction. Served with crispy toasted bread
Chouriço Assado
................................US$14.00Grilled chorizo, flambéed table side. Served with mashed potatoes
Pasteis de Bacalhau
................................US$14.00Salted cod cakes, Served with a side of lemon pepper aioli
Polvo a la Gallega
................................US$16.00Perfectly cooked octopus, olive oil and paprika, fried Potato
Hummus Sampler
................................US$14.00Three different housemade hummus, served with toasted bread and pita
Salada César
................................US$10.00Crispy Romaine, shredded Parmesan and bacon bits, tossed in Caesar dressing, sprinkled with croutons
Salada de Espinafres
................................US$10.00A bed of baby spinach, sun dried tomatoes, Parmesan and walnuts, drizzled with a citrus vinaigrette
Seafood Pasta
................................US$23.00Mussels, Clams and Shrimp cooked in a Citrus Garlic Sauce
Black Truffle Lobster And Shrimp Pasta
................................US$29.00Pasta tossed with lobster, shrimp, spinach and a creamy truffle sauce
Squid Ink Pasta
................................US$28.00Squid ink pasta tossed with cherry tomatoes and shrimp in a lemon garlic wine sauce topped with parmesan
Octopus Pasta
................................US$30.00Grilled Octopus and Chorizo, Red Pepper Tomato Sauce
Paella Vegetariana
................................US$16.00Savory saffron rice cooked in one pan with seasonal vegetables
Spiced Chickpeas
................................US$16.00Seasoned chickpeas served with roasted sweet potatoes, white rice, and seasonal vegetables. Drizzled with creamy coconut curry sauce
*Atum / Ahi Tuna
................................US$20.00Served with two sides
*Salmão / Salmon
................................US$22.00Served with two sides
*Picanha / Brazilian Cut
................................US$24.00Served with two sides
*Bife do Lombo / Filet Mignon
................................US$31.00Served with two sides
*Mar e Terra / Surf and Turf
................................US$33.00Filet Mignon and Shrimp. Served with two sides
*Mar e Terra / Filet Mignon and Scallops
................................US$36.00Filet Mignon and Scallops. Served with two sides
*Lombo de Porco
................................US$21.00Pork tenderloin glazed with orange Port Wine reduction. Served with two sides
Risotto com Camarão, Vieiras e Polvo
................................US$30.00Creamy Saffron risotto topped with shrimp, scallops and octopus
*Camarão à Moçambique / Shrimps Mozambique
................................US$25.00Shrimp cooked in turmeric, saffron, onions, garlic and white wine. Served on a bed of rice
Polvo Lagareiro / Octopus
................................US$30.00Octopus baked in garlic and olive oil. Served with garlic potatoes and rice
Pargo com Amêijoas Bulhão Pato.MKT
................................$Seared Red Snapper and clams in a garlic white wine sauce. Served over a bed of mashed potatoes and seasonal vegetables
Torrada de Bife e Lagosta
................................US$35.00Filet and Butter Poached Lobster Toast served with Microgreens, Lemon Aioli on Brioche Bread
*Lamb Burger
................................US$18.00House ground lamb, whipped feta, lettuce, pickled red onions, fig marmalade. Served with two sides
Piri Chicken Sandwich
................................US$18.00Pulled chicken thigh slow cooked in piri-piri with lettuce, tomato, red onion, jalapenos, and lemon aioli. Served with two Sides
*Camarão / Shrimp
................................US$22.00Served alongside two sides
*Bife do Lombo / Filet Mignon
................................US$31.00Served alongside two sides
*Lombo de Porco / Pork Tenderloin
................................US$21.00Served alongside two sides
*Picanha / Brazilian Cut
................................US$24.00Served alongside two sides
*Polvo/ Octopus
................................US$27.00Served alongside two sides
Cataplana de Peixe e Marisco
................................US$33.00Fruits of the Sea cooked in a savory lobster tomato sauce tossed with potatoes, bell peppers, onions and White Rice
Bacalhau à Brás
................................US$21.00Sautéed salted cod cooked with garlic, onions, and potato stix, scrambled eggs folded in at the end. served with two sides
*Salmão com Marmelada de Figos
................................US$23.00Salmon alongside a house - made fig marmalade. Served with two sides
*Paella de Frango e Marisco
................................US$25.00Savory saffron rice cooked in one pot with chicken, chorizo and seafood
Irish Coffee
................................US$10.95Espresso, Irish Whiskey, raw sugar
Italian Coffee
................................US$10.95Espresso, Amaretto, raw sugar
Portuguese Coffee
................................US$10.95Espresso, Ginja, raw sugar