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Bela Lisboa Restaurant menu

8 dishes across 5 sections $30 to $50 Portuguese restaurant

Prices transcribed from the printed menu, last checked

Menu Bela Lisboa Restaurant photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

Entradas / Starters 8 dishes

  • Camarão com Alho e Azeite US$15.00

    Prawns poached in garlic & olive oil

  • Camarão Piri - Piri US$15.00

    Prawns poached in our housemade Piri-Piri sauce

  • Marisco e White Wine US$15.00

    Mussels or Clams, Garlic, Bacon and Tomato, sauteed in a Buttery White Wine sauce

  • Queijo de Cabra US$12.00

    Fig infused goat cheese drizzled with honey, walnuts & a tart balsamic reduction. Served with crispy toasted bread

  • Chouriço Assado US$14.00

    Grilled chorizo, flambéed table side. Served with mashed potatoes

  • Pasteis de Bacalhau US$14.00

    Salted cod cakes, Served with a side of lemon pepper aioli

  • Polvo a la Gallega US$16.00

    Perfectly cooked octopus, olive oil and paprika, fried Potato

  • Hummus Sampler US$14.00

    Three different housemade hummus, served with toasted bread and pita

Saladas / Salads 2 dishes

  • Salada César US$10.00

    Crispy Romaine, shredded Parmesan and bacon bits, tossed in Caesar dressing, sprinkled with croutons

  • Salada de Espinafres US$10.00

    A bed of baby spinach, sun dried tomatoes, Parmesan and walnuts, drizzled with a citrus vinaigrette

Massas / Pastas 4 dishes

  • Seafood Pasta US$23.00

    Mussels, Clams and Shrimp cooked in a Citrus Garlic Sauce

  • Black Truffle Lobster And Shrimp Pasta US$29.00

    Pasta tossed with lobster, shrimp, spinach and a creamy truffle sauce

  • Squid Ink Pasta US$28.00

    Squid ink pasta tossed with cherry tomatoes and shrimp in a lemon garlic wine sauce topped with parmesan

  • Octopus Pasta US$30.00

    Grilled Octopus and Chorizo, Red Pepper Tomato Sauce

Vegetariano / Vegetarian 2 dishes

  • Paella Vegetariana US$16.00

    Savory saffron rice cooked in one pan with seasonal vegetables

  • Spiced Chickpeas US$16.00

    Seasoned chickpeas served with roasted sweet potatoes, white rice, and seasonal vegetables. Drizzled with creamy coconut curry sauce

Na Pedra / On the Stone 14 dishes

  • *Atum / Ahi Tuna US$20.00

    Served with two sides

  • *Salmão / Salmon US$22.00

    Served with two sides

  • *Picanha / Brazilian Cut US$24.00

    Served with two sides

  • *Bife do Lombo / Filet Mignon US$31.00

    Served with two sides

  • *Mar e Terra / Surf and Turf US$33.00

    Filet Mignon and Shrimp. Served with two sides

  • *Mar e Terra / Filet Mignon and Scallops US$36.00

    Filet Mignon and Scallops. Served with two sides

  • *Lombo de Porco US$21.00

    Pork tenderloin glazed with orange Port Wine reduction. Served with two sides

  • Risotto com Camarão, Vieiras e Polvo US$30.00

    Creamy Saffron risotto topped with shrimp, scallops and octopus

  • *Camarão à Moçambique / Shrimps Mozambique US$25.00

    Shrimp cooked in turmeric, saffron, onions, garlic and white wine. Served on a bed of rice

  • Polvo Lagareiro / Octopus US$30.00

    Octopus baked in garlic and olive oil. Served with garlic potatoes and rice

  • Pargo com Amêijoas Bulhão Pato.MKT

    Seared Red Snapper and clams in a garlic white wine sauce. Served over a bed of mashed potatoes and seasonal vegetables

  • Torrada de Bife e Lagosta US$35.00

    Filet and Butter Poached Lobster Toast served with Microgreens, Lemon Aioli on Brioche Bread

  • *Lamb Burger US$18.00

    House ground lamb, whipped feta, lettuce, pickled red onions, fig marmalade. Served with two sides

  • Piri Chicken Sandwich US$18.00

    Pulled chicken thigh slow cooked in piri-piri with lettuce, tomato, red onion, jalapenos, and lemon aioli. Served with two Sides

Espetadas / Skewers 5 dishes

  • *Camarão / Shrimp US$22.00

    Served alongside two sides

  • *Bife do Lombo / Filet Mignon US$31.00

    Served alongside two sides

  • *Lombo de Porco / Pork Tenderloin US$21.00

    Served alongside two sides

  • *Picanha / Brazilian Cut US$24.00

    Served alongside two sides

  • *Polvo/ Octopus US$27.00

    Served alongside two sides

Especialidade Da Casa / House Specialties 4 dishes

  • Cataplana de Peixe e Marisco US$33.00

    Fruits of the Sea cooked in a savory lobster tomato sauce tossed with potatoes, bell peppers, onions and White Rice

  • Bacalhau à Brás US$21.00

    Sautéed salted cod cooked with garlic, onions, and potato stix, scrambled eggs folded in at the end. served with two sides

  • *Salmão com Marmelada de Figos US$23.00

    Salmon alongside a house - made fig marmalade. Served with two sides

  • *Paella de Frango e Marisco US$25.00

    Savory saffron rice cooked in one pot with chicken, chorizo and seafood

Specialty Coffees 3 dishes

  • Irish Coffee US$10.95

    Espresso, Irish Whiskey, raw sugar

  • Italian Coffee US$10.95

    Espresso, Amaretto, raw sugar

  • Portuguese Coffee US$10.95

    Espresso, Ginja, raw sugar

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

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